Robertson's Farm & Apothecary
Farm Fresh Tea Blends
Bringing you our farm fresh teas.
There is nothing like a cup of tea. Coffee is great, but tea hits different.
Lighter on the palate than coffee, but somehow more complex with the how teas are blended to round out certain herbs and highlight others.
We think we have it nailed with our Farm Tea Blends. Which one will be your favourite?
LEVEL UP brew - Bringing balance and focus. Organic sencha green tea, tulsi basil, anise hyssop, milky oat tops and rose petals.
Slighty bitter with a smooth sweet finish.
CHEST RESCUE brew - Anti-microbial and anti inflammatory blend for soothing the chest and relaxing and supporting the respiratory system.
Anise hyssop, hyssop, tulsi basil, chamomile, plantain, echinacea tops and ginger.
Warm and camphorus with sweet undertones and a hint of wintergreen.
EMERALD GODDESS brew - Rich in chlorophyll and minerals, this infusion is a great addition to your daily weed/plant intake. The colour of green will make you enjoy this potion even more!
Organic nettles, milky oats, red clover and butterfly pea flowers.
Green notes with a sweet balance.
50g (12 litre infusions /1tblsp per litre)
FLORA MINT brew- 6 varieties of mint are blended into this fragrant, floral tea. Perfect for after dinner or when you have the beginnings of a headache. Lovely iced on a summers day.
Bright and uplifting with a sweet minty feel.
SMOKY GREY brew - Bergamot heavy Earl Grey and smoky Lapsang Souchong mingle with cinnamon chips and milky oats to create a tannin rich, super smooth sipping tea.
50g (18 cups of tea - 1tsp per cup)
- Put tea into teapot and add hot water.
- Cover teapot and steep tea for 5 minutes.
- Strain tea solids and pour hot tea into tea cups.
For Emerald Goddess Tea, Add a tablespoon to a litre jar, and cover with hot water. Infuse on the counter for 12 hours. Strain and drink at room temperature or chilled in the summer.
LEVEL UP brew -
Organic sencha green tea, tulsi basil, anise hyssop, milky oat tops and rose petals.
CHEST RESCUE brew -
Anise hyssop, hyssop, tulsi basil, chamomile, plantain, echinacea tops and organic ginger.
EMERALD GODDESS brew -
Nettles, milky oats, red clover and butterfly pea flowers.
FLORA MINT brew- Wild mountain mint, mojito mint, apple mint, pear mint, banana mint and peppermint.
SMOKY GREY brew - Organic earl grey (with natural bergamot flavour), lapsang souchong, milky oats, organic burdock root, organic Ceylon cinnamon, organic cacao nibs, lavender buds, vanilla bean powder.
All herbs are grown by us or are indicated as organically grown.
Packaging is made of 50gsm Kraft paper with a PLA (Polylactic Acid) interior lining created from plant-based film. 100% certified compostable.